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Herb Pharm selects the finest certified organic Zingiber officinale plants to create their Ginger extract. The rhizomes are harvested only when ripe for optimal bioactive compound extraction. The sliced Ginger form, as opposed to powdered, preserves its captivating aroma and taste.
The herb is extracted in small batches with Certified Organic cane alcohol for potency and to maintain the balance of phytochemicals as they exist in the plant. Herb Pharm assures herb identity via macroscopic and organoleptic analysis, then confirms it through methods such as HPTLC fingerprinting specific to each herb. The formula is easily dispensed, taken in liquid form and added to water or other liquid.
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